Monday, December 14, 2009

Homemade Veggie Soup

Simmer cut stew meat in electric skillet with 4 or 5 beef bouillon cubes, until tender.

In large stew pot add the following:
4 beef bouillon cubes
(any veggies can be added or deleted)

Carrots - diced
Broccoli - diced
potatoes - cubed
Green Beans
large onion diced

Fill with water and put the stew meat in, I also had a ladle full of the stew meat juice for flavor. Let it simmer all day....

Add 1 can of Hunt's Tomato Soup - optiona

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